Agar Agar (1000)


  • Language:
  • Type:Thickeners
  • CAS No:9002-18-0
  • Qty in 20' FCL:15
  • Min. Order:500
  • QC:Haccp,Kosher,Halal,Iso
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                               ITEM                      STANDARD
APPEARANCEMILKY OR YELLOWISH FINE POWDER
GEL STRENGTH (1.5%, 20℃)> 1100 G/CM2
PH VALUE6 - 8
LOSS ON DRYING≤15%
GELATION POINT(35-42℃)
RESIDUE ON IGNITION≤5%
LEAD≤5PPM
ARSENIC≤1PPM
HEAVY METALS (PB)≤20PPM
SULPHATE< 1%
CLARITY58%
TOTAL PLATE COUNT <5500/G
MESH SIZE   (%)90% THROUGHT 80 MESH
SALMONELLA IN 25GABSENT
E.COLI  IN 15 GABSENT
STARCH, GELATIN & OTHER PROTEINNONE